Cauliflower is a vegetable that can be used as a side dish for meat or fish. It goes well with oriental spices such as cinnamon, garam masala, or curry. You can use cauliflower to make cream soup and mashed potatoes, as well as for a delicate dessert with vanilla or cardamom. Grated and fried in a frying pan, it can even serve as a basis for pizza!
without defrosting, boil in a small amount of salted water. Serve with butter or breadcrumbs fried in butter.
Cauliflower with Bechamel sauce and parmesan (3 servings, 25 minutes)
Ingredients:
1 package of frozen cauliflower BAUER (400 g)
100 g of butter
50 g of flour
300 ml of milk
a teaspoon of spicy mustard
salt and pepper
a little of ground nutmeg
fresh thyme
grated parmesan
Put the cauliflower in salted boiling water and cook for 8 minutes.
Fry the flour in butter, add warm milk and a spoonful of mustard, then season it with salt and pepper. Drain the cauliflower, add the sauce, and sprinkle everything with parmesan and thyme; after that bake for 10 minutes at 200 degrees.
Ingredients:
1 package of frozen cauliflower BAUER (400 g)
100 g of butter
50 g of flour
300 ml of milk
a teaspoon of spicy mustard
salt and pepper
a little of ground nutmeg
fresh thyme
grated parmesan
Put the cauliflower in salted boiling water and cook for 8 minutes.
Fry the flour in butter, add warm milk and a spoonful of mustard, then season it with salt and pepper. Drain the cauliflower, add the sauce, and sprinkle everything with parmesan and thyme; after that bake for 10 minutes at 200 degrees.
| Item | 312301 |
| Item | CAULIFLOWER |
| Shelf life | 24 months |
| Net weight of a single package (g) | 400 |
| Number of pcs in a box | 20 |
| Net weight of the box (kg) | 8 |
| Number of boxes per pallet | 63 |
| Net weight of the pallet (kg) | 504 |
| Barcode of a single package | 5903154541960 |
| Barcode of the box | 5903154542387 |
