Honey-Glazed Baby Carrots!

Prepare a baking pan or sheet by greasing it with butter or oil, and set aside.


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CHERRY CAKE

Prepare the filling on the stovetop. Mix sugar and corn starch together in a deep pan.


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169 Views
Get view on taste of Asia

A good stir-fry offers layered textures. So we combine in our mix: something soft like our peas and bean sprout something naturally sweet and crunchy like our carrots finally, something with an umami savoriness like our asian mushrooms.


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Grilled vegetables with mayonnaise and yoghurt sauce

In the very a hot frying pan, fry vegetables until they are not raw, but should not be completely soft.


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194 Views
CATERING COMPOSITION is perfect with Kiev kotlet

If you’re looking for a way to make frozen vegetables just as tasty as if they were fresh, steaming your veggies is perfect for preserving their flavors and texture. Since they’re frozen at their peak freshness, your frozen vegetables will


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AMERICAN STYLE Sweetcorn with buttergarlicand parsley

Heat a tablespoon of oil in a frying pan, add the mixture. Heat it on medium power until the temperature is optimal for youready.


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144 Views

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