1 Star2 Stars3 Stars4 Stars5 Stars
Loading...
135 Views

Ingredients:

  • CHINESE Bauer BLENDS 450 g
  • turkey BREAST 500 g
  • Spices: salt, pepper, curry, spice,
  • Parsley, coriander
  • SWEET AND SOUR SAUCE 400 ml
  • Vegetable oil

Recipe:

Cut the turkey breast into narrow strips, season with salt, pepper and curry. Fry in a pan with a little vegetable oil for about 8 minutes. Pour the frozen Bauer Chinese mixture and fry for another 3 minutes. Pour the sauce and bring to a boil. Finally, add chopped parsley and coriander. Serve with rice or rice noodles. Enjoy Your meal! 😊

 

SUBSCRIBE TO OUR NEWSLETTER

Subscribe to our Newsletter right now to be updated. We promice not to spam!